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Categories: Food Health and Safety |
A West Midlands council has introduced a grading system to ascertain where the most hygienic food companies are located.
A recent outbreak of salmonella and the discovery of contaminated products has prompted the FSAI to issue a warning to food businesses.
A worker was killed in a food processing machine after disconnecting the safety switch.
An industry figure has stated that firms should make health and safety a priority in light of the recent Corporate Manslaughter Act.
A Teeside chippy has announced its support for the HSE initiative to minimise workplace injuries.
A bakery has lent its support to a Health and Safety Executive (HSE) campaign designed to reduce the number of slips, trips and falls in...
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